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Contemporary at the Currier

February 24 @ 7:00 pm - 10:00 pm EST


Join us for winter’s can’t-miss party! We’re celebrating our two new contemporary art exhibitions, Deep Cuts: Contemporary Paper Cutting and Soo Sunny Park: BioLath in one huge event at the Currier. This is your chance to check out these two exhibitions before they open to the public. Meet the artists, enjoy incredible music, dancing, fantastic food and special drinks. You’ll even have a chance to participate in a one-of-a-kind community art project.

Admission is $20 in advance or $25 at the door, and includes a complimentary cocktail.
Tapas and a full range of drinks will be available for purchase. See you there!

Our menu
Albondigas – Meatballs in a tomato sauce
Chorizo al Vino – Chorizo sausage slow cooked in wine
Queso, Aceitunas & Setas al Ajillo – Manchego cheese, mixed olives and marinated mushrooms
Gamas al Pil Pil – Shrimp sautéed in a garlic chili sauce
Pincho Moruno – Adobo-marinated chicken and beef on sticks
Veggie Tapas – Vegetables with hummus and ranch dressing
Dessert – Cheesecake pops

Artwork credits
Soo Sunny Park, concept model for BioLath, installation at the Currier Museum, 2017, © Soo Sunny Park. Mark Wagner, Very Expensive Push Broom (detail), 2008, Edition of 9, Cut currency and cherry wood, 61 x 16 x 6 in., Private Collection, New York, Image courtesy the artist, © Mark Wagner. Soo Sunny Park, concept model for BioLath, installation at the Currier Museum, 2017, © Soo Sunny Park. Ambreen Butt, I am the rejection of you (detail), 2011, paper on tea-stained paper, 72 x 50 x 5 in., courtesy Fidelity Investments Corporate Art Collection, image courtesy of the artist, © Ambreen Butt.

Details

Date:
February 24
Time:
7:00 pm - 10:00 pm
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